Celebrate SG61 with the new Curry Potato Spring'O with Curry Gravy and Curry Paste

Celebrate Singapore’s 61st birthday with more delicious ways to enjoy Old Chang Kee’s well-loved curry flavours.

Try the new Curry Potato Spring’O with Curry Gravy, a crispy spring roll snack inspired by the iconic Curry’O. Each cup includes five golden spring rolls filled with Old Chang Kee’s familiar curry potato filling, served with rich and aromatic curry gravy for dipping. Retailing at S$3 per cup, it is perfect for sharing with family and friends or enjoying as a satisfying afternoon snack.

Customers can also recreate the comforting taste of Old Chang Kee’s signature curry at home with its Signature Curry Paste. Developed using the same signature recipe behind its popular Curry Chicken, the paste makes it easy to prepare a rich and flavourful curry with your preferred ingredients. It retails at S$5 per pack.

The new Curry Potato Spring’O with Curry Gravy is available from 1 to 31 August 2026, while stocks last.